Okee dokee, so I need to admit that baking has taken over. hmmm..
Well, my kitchen table is still covered in royal icing butterflies, the counter between the fridge and the stove has cake on it (not just willy nilly mind you... it's wrapped up and waiting until I get home so that I can lovingly turn it into something wonderful).
I'm considering adding a second craft caddy in the kitchen to house the fondant tools and supplies that don't really fit into the first caddy....
interesting... perhaps I do have a problem?
Alright... it's taken over. Is that really so bad? I think not. For starters the cake is a birthday gift. Who doesn't like gifts? Or cake? I'm going to try the ruffled look, wish me luck.
Last night I snapped a bunch of photos, baked cake, and then got sidetracked by life. I tried adding the photos this morning at work, but apparently there's some socializing aspect of the site so I can't do it during my lunch at work... I guess that will have to wait until later tonight.
In the meantime, here's something to think about: if you smack someone with a bottle of Johnson's "no more tears" baby shampoo in the head, and they cry... does that create a beautiful irony? Not my original thought, but it bears repeating and consideration.
Here's another cake while you mull that little gem over:
HA ! Jem :) I crack myself up.
That was a "Jem" of a cake. Don't forget to brag about what it was. Dulce de Leche type... Mmmm... and Red Food Dye Free. Princess Emily sure loved it.
ReplyDeleteI'm so glad she liked it :) I'd forgotten about the flavor!! Terrible memory.. just terrible
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